Heavy-duty cast-iron cooking grates provide exceptional durability and stability, supporting cookware of various sizes while ensuring even heat distribution.

Designed for flexible cooking performance, this rangetop features an 18,000 BTU power burner for fast boiling and searing, plus a 3,500 BTU burner that provides reliable control for a variety of cooking tasks.

Built-in convection fan circulates hot air evenly throughout the oven for faster, more consistent cooking results.

A convenient indicator light clearly shows when the oven is operating, providing added awareness and ease of use.

Commercial-style metal control knobs offer lasting durability, precision control, and a premium professional appearance.

3.7 cu. Ft. oven capacity accommodates multiple dishes, providing ample cooking space while maintaining a compact 24-inch design.

The sleek black porcelain oven interior enhances heat retention while adding a bold, high-end finish to your range.