Technical Details Fuel Type Natural Gas / LP Convertible Installation Type Freestanding Color Stainless Steel Electrical Requirements 120V Circuit Breaker (A) 18 A Frequency (Hz) 60 Hz Controls Type Knob Burner Performance Total Burners 6 [1] Front Left Burner 18,000 BTU [2] Front Middle Burner 18,000 BTU [3] Front Right Burner 18,000 BTU [4] Rear Left Dual Burner 15,000 BTU (650 BTU Simmer) [5] Rear Middle Dual Burner 15,000 BTU (650 BTU Simmer) [6] Rear Right Dual Burner 15,000 BTU (650 BTU Simmer) [7] Griddle Burner 15,000 BTU Gas Flame Broiler 16,500 BTU U-Shape Bake Burner 22,000 BTU Tube Bake Burner 18 Inch Oven 14,000 BTU

Cutout Cutout Height 35 11/16” (+1”) Cutout Width 48 1/8” Cutout Depth 24 13/16” ACCESSORIES NOT INCLUDED 30 Inch Telescopic Rack TR30SS 48 Inch Island Trim ITHRG4808U Bamboo Cutting Board CB0001 Wok Ring WK01 Cast Iron Reversible Griddle RG1022 Cast Iron Range Griddle RG1032

THOR Kitchen 48-Inch Gas Range – Professional - HRG4808U

HRG4808U

THOR Kitchen 48-Inch Gas Range – Professional - HRG4808U

Name: THOR Kitchen 48-Inch Gas Range – Professional - HRG4808U
Brand: thorkitchen.com
SKU: HRG4808U
Price: 8159.00 USD
Availability: InStock

THOR Kitchen offers the power and performance of a premium professional appliance at a practical price. The THOR Kitchen 48 Inch Professional Gas Range is a stainless-steel machine that is designed with professional features and functionality. This powerful range has 6 burners including three 18,000 BTU single burners and three 15,000 BTU dual burners giving you the flexible cooktop you’ve been dreaming about. Oh, and did we mention the high intensity 15,000 BTU griddle? #cooklikeagod

$ 8,159.00

$ 9,599.00

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THOR Kitchen 48-Inch Gas Range – Professional - HRG4808U

$ 8,159.00

$ 9,599.00

All-in-One Kitchen Solution

Whether you're grilling, stir-frying, or chopping, the Griddle, Wok Ring and Bamboo Cutting Board for Gas Rangetop is the perfect combo. Hurry, only at thorkitchen.com

Technical Details
Fuel Type	Natural Gas / LP Convertible
Installation Type	Freestanding
Color	Stainless Steel
Electrical Requirements	120V
Circuit Breaker (A)	18 A
Frequency (Hz)	60 Hz
Controls Type	Knob

Burner Performance
Total Burners	6
[1] Front Left Burner	18,000 BTU
[2] Front Middle Burner	18,000 BTU
[3] Front Right Burner	18,000 BTU
[4] Rear Left Dual Burner	15,000 BTU (650 BTU Simmer)
[5] Rear Middle Dual Burner	15,000 BTU (650 BTU Simmer)
[6] Rear Right Dual Burner	15,000 BTU (650 BTU Simmer)
[7] Griddle Burner	15,000 BTU
Gas Flame Broiler	16,500 BTU
U-Shape Bake Burner	22,000 BTU
Tube Bake Burner 18 Inch Oven	14,000 BTU

Dimensions
Product Width	47 7/8”
Product height (from bottom to top of back splash)	38 1/2”-39 1/2”
Product height (from bottom to top of side panel)	35 11/16”-36 11/16”
Product depth (from back panel to bullnose)	27 15/16”
Product depth (from back panel to control board)	26 1/2”
Product depth (from back panel to side panel front)	24 13/16”
Depth of control panel (minimum)	1 11/16”
Depth of control panel (bullnose	3 1/8”
Cast iron cooking grate (W x L)	10 3/4” x 23”
Adjustable Leg Sizes	1" Max.

Weight
Net weight	403 lbs.
Gross weight	485 lbs.

Cutout
Cutout Height	35 11/16” (+1”)
Cutout Width	48 1/8”
Cutout Depth	24 13/16”

ACCESSORIES NOT INCLUDED
30 Inch Telescopic Rack	TR30SS
48 Inch Island Trim	ITHRG4808U
Bamboo Cutting Board	CB0001
Wok Ring	WK01
Cast Iron Reversible Griddle	RG1022
Cast Iron Range Griddle	RG1032

Technical

Technical Details
Fuel Type	Natural Gas / LP Convertible
Installation Type	Freestanding
Color	Stainless Steel
Electrical Requirements	120V
Circuit Breaker (A)	18 A
Frequency (Hz)	60 Hz
Controls Type	Knob

Burner Performance
Total Burners	6
[1] Front Left Burner	18,000 BTU
[2] Front Middle Burner	18,000 BTU
[3] Front Right Burner	18,000 BTU
[4] Rear Left Dual Burner	15,000 BTU (650 BTU Simmer)
[5] Rear Middle Dual Burner	15,000 BTU (650 BTU Simmer)
[6] Rear Right Dual Burner	15,000 BTU (650 BTU Simmer)
[7] Griddle Burner	15,000 BTU
Gas Flame Broiler	16,500 BTU
U-Shape Bake Burner	22,000 BTU
Tube Bake Burner 18 Inch Oven	14,000 BTU

Dimensions and Weight

Dimensions
Product Width	47 7/8”
Product height (from bottom to top of back splash)	38 1/2”-39 1/2”
Product height (from bottom to top of side panel)	35 11/16”-36 11/16”
Product depth (from back panel to bullnose)	27 15/16”
Product depth (from back panel to control board)	26 1/2”
Product depth (from back panel to side panel front)	24 13/16”
Depth of control panel (minimum)	1 11/16”
Depth of control panel (bullnose	3 1/8”
Cast iron cooking grate (W x L)	10 3/4” x 23”
Adjustable Leg Sizes	1" Max.

Weight
Net weight	403 lbs.
Gross weight	485 lbs.

Cutout

Cutout
Cutout Height	35 11/16” (+1”)
Cutout Width	48 1/8”
Cutout Depth	24 13/16”

ACCESSORIES NOT INCLUDED
30 Inch Telescopic Rack	TR30SS
48 Inch Island Trim	ITHRG4808U
Bamboo Cutting Board	CB0001
Wok Ring	WK01
Cast Iron Reversible Griddle	RG1022
Cast Iron Range Griddle	RG1032

Spec and Manual

Specification and Manual

📄 Specification Sheet
📄 Use and Care Manual

PRODUCT FEATURES

From a high-powered 18,000 BTU burner to a burner with a steady 650 BTU simmer function, this range gives you the power you need for large family meals and the consistent low heat desired for cooking delicate sauces or melting chocolate

Telescopic racks use ball bearing rack guides for an effortless glide in and out of the oven. This luxury feature allows the rack to extend fully without tipping over for smooth, easy handling of even the heaviest dishes, and adjusts to fit different rack support levels

Infrared gas flame broiler radiates heat evenly to sear your food and seal in the juices

HIGH-POWERED BTU BURNERS

From a high-powered 18,000 BTU burner to a burner with a steady 650 BTU simmer function, this range gives you the power you need for large family meals and the consistent low heat desired for cooking delicate sauces or melting chocolate
LUXGLIDE™ TELESCOPIC RACKS

Telescopic racks use ball bearing rack guides for an effortless glide in and out of the oven. This luxury feature allows the rack to extend fully without tipping over for smooth, easy handling of even the heaviest dishes, and adjusts to fit different rack support levels
INFRARED BROILER

Infrared gas flame broiler radiates heat evenly to sear your food and seal in the juices
COMMERCIAL CONVECTION FAN

Convection fan provides controlled heat distribution for fast and efficient cooking
LED CONTROL PANEL LIGHTS

The brilliant blue LED control panel lights and blue porcelain interior add a bold, stylish touch to your professional range
DUAL OVENS

Dual ovens at 4.2 cu. ft. and 2.5 cu. ft. capacity allow you to cook multiple dishes at a time
CONTINUOUS CAST-IRON COOKING GRATES

Heavy-duty continuous cast-iron cooking grates that can handle any size cookware
15,000 BTU GRIDDLE

The 15,000 BTU griddle offers additional cooking space and flexibility